Bioenergie Crystal Salt from the Himalayan Foothills - Fine

This natural crystal salt formed more than 250 million years under enormous pressure in the foothills of the Himalayas as the ancient sea there dried out.

• Protected from environmental influences and pollution
• One of the purest natural salts
• The salt is formed under unique conditions
• Crystal salt is ideal for cooking and seasoning.
• It has a fine, mild taste and is highly valued in organic and natural cuisine.
• Carefully packaged in Austria!

Contents: crystal salt from the foothills of the Himalayas, non-iodised