Chok Chai Tamarind Sauce

Fruity and slightly herbaal

Out of StockOur shop no longer sells this product.

Description

This sauce is made from fruit from the tamarind tree. In Thai and East Asian cuisine, it is used as a kind of vinegar substitute. It has sweet and sour notes and is slightly tart and slightly fruity.

Ideal for:

  • Pad Thai, Tom Kha, Papaya Salad, Tom Yum, ...
Brands: Chok Chai

English reviews written for Chok Chai Tamarind Sauce

Customers also bought

  • placeholder
  • placeholder
  • placeholder
  • placeholder

Related products

  • placeholder
  • placeholder
  • placeholder
  • placeholder