Hink Wien Kobe Beef Cream Austria

Just let it melt on your tongue

Out of StockNo longer in production.

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Description

For the Kobe Beef Cream, Hink combines tender pieces of meat braised in their own juice, carefully cut and processed into a tasty cream. Shallots, capers and mustard add a spicy touch to this unique spread. Gerhard Zadrobilek managed the first Austrian Wagyu breeding farm: the Kobe beer has a wonderful structure, is deep dark red and has the most marbled meat of all cattle breeds.

Use: For Spreads
Origin: Austria
May Contain Traces Of: : A - Gluten, F - Soybeans, L - Celery, M - Mustard
Type of Product:: Pastes & Spreads

Ingredients

  • 70% Kobe beef
  • Drinking Water
  • Soy Sauce
    • Soybeans
    • Wheat
  • Mustard
    • Mustard Seeds
    • Brandy Vinegar
    • Sugar
    • Spices
    • Red Wine
    • Capers
    • Onions
    • Celery
    • Sunflower Oil
    • Monoglycerides [1]
    • Diglycerides [1]
    • Garlic
    • Salt
      • potassium iodide
      • Salt
  • Herbs
  • Ascorbic Acid (300e) [2]
  1. Emulsifier
  2. Antioxidant

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