Sapore di Sole Organic Paccheri

Aromatic organic pasta for a nutritious diet

£3.29

(£0.94 / 100 g, Price shown includes 5% VAT. - Excludes delivery costs)

Contents: 350 g

Delivery by Friday, 27 May if you order today by 10:00.

In stock

Features & Advantages

  • With fermented buckwheat germ
  • Stays firm to the bite after cooking
  • High in phosphorus, fibre & more

Item no.: EF-647006, Content: 350 g, EAN: 8052286872675

Description

Are you looking for the perfect pasta to fit into your healthy diet? Fermented buckwheat germ adds active nutrients and a high content of phosphorus to this special variety of pasta. The dough prepared with cold water is extruded using traditional bronze dies and allowed to dry slowly at low temperatures. This results in pasta that retains a delicious bite even after cooking and allows sauces to stick better.

Nutritious, innovative and aromatic - an excellent kitchen secret!

Preparation: The manufacturer recommends a cooking time of 6 to 7 minutes in plenty of salted water.

Use: For Noodles and Pasta
Certifications: EU / non-EU Organic Symbol
Origin: Italy
Storage Information: Store in a cool, dry place protected from light

Ingredients

  • 97% Durum Wheat Semolina [1]
  • 3% Fermented buckwheat germ [1]
  1. From certified, organic farming

Nutritional Information

Nutritional Information per 100 g
Energy Content / Calories1465 / 350 kjs / kcals
Fat1,7 g
  from Saturated Fats0,35 g
Carbohydrates66,9 g
  from Sugar3 g
Protein14,2 g
Fibre5 g
Salt0,05 g

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