Sapore di Sole Organic Paccheri
Aromatic organic pasta for a nutritious diet
£3.29
(£0.94 / 100 g, Price shown includes 5% VAT. - Excludes delivery costs)
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Features & Advantages
- With fermented buckwheat germ
- Stays firm to the bite after cooking
- High in phosphorus, fibre & more
Item no.: EF-647006, Content: 350 g, EAN: 8052286872675
Description
Are you looking for the perfect pasta to fit into your healthy diet? Fermented buckwheat germ adds active nutrients and a high content of phosphorus to this special variety of pasta. The dough prepared with cold water is extruded using traditional bronze dies and allowed to dry slowly at low temperatures. This results in pasta that retains a delicious bite even after cooking and allows sauces to stick better.
Nutritious, innovative and aromatic - an excellent kitchen secret!
Preparation: The manufacturer recommends a cooking time of 6 to 7 minutes in plenty of salted water.
Use: | For Noodles and Pasta |
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Certifications: | EU / non-EU Organic Symbol |
Origin: | Italy |
Storage Information: | Store in a cool, dry place protected from light |
Ingredients
Nutritional Information
Nutritional Information | per 100 g |
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Energy Content / Calories | 1465 / 350 kjs / kcals |
Fat | 1,7 g |
from Saturated Fats | 0,35 g |
Carbohydrates | 66,9 g |
from Sugar | 3 g |
Protein | 14,2 g |
Fibre | 5 g |
Salt | 0,05 g |
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