Spice Blends for Fish
We recommend:
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- Ideal for Fish & Seafood
- Citrusy flavor
- Hot pepper notes
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Gewürzinsel "7 Herbs"
70 g, 120 g- With parsley & savory
- Great on salads
- Spicy flavor
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- For spicy fish & poultry dishes
- Made with hot spices
- Unique blend
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- Balanced mix
- Colorful, fine texture
- Pleasantly sweet flavor
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KOTÁNYI Curry Blend
45 g- In the mill
- For poultry & rice
- Spicy flavor
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KOTÁNYI Garlic Pepper
30 g, 70 g- Strong flavour
- For meat and fish dishes
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- A versatile blend
- Ideal for fish and vegetable dishes
- Created by top chef Konrad Geiger
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- For seafood & fish soup
- Subtle citrus notes
- Fresh & spicy
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- For soups or stews
- Great for vegetable dishes
- Made with organic ingredients
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Herbaria Fish Ahoy!
85 g- For noodles and patties
- Spicy & slightly spicy
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- Made with white sesame seeds
- Versatile uses
- Tastes great with bread and oil
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- Racy shpiciness
- With Cayenne, Ancho & Bird's eye chilies
- For meat & fish
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- For summer cuisine
- Ideal for Gyros & ground meat
- With roasted onions & almond mushrooms
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- Fruity & intense
- Goes well with many dishes
- Nice with desserts
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- With vegetables and herbs
- Versatile combination
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- With 7 different flowers
- Noble gourmet salt
- Fresh & fruity
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Ankerkraut Fish & Prawns
70 g, 150 g- Dry marinade
- Ideal for seasoning
- Mix with oil or wine
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- Fiery and spicy flavour
- Specialty from South America
- Suitable for all grilled dishes
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- For Thai stir-fried vegetables
- Goes well with many Asian dishes
- With coconut & roasted sesame
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- Ideal for Fish & Seafood
- Citrusy flavor
- Hot pepper notes
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- For fine Indian food
- Goes well with fish, meat & vegetables
- Created by top chef Konrad Geiger
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- Mild-fruity universal genius
- Perfect with white meat
- Ideal for marinades, sauces & dips
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- Wonderful with poultry & meat
- For exotic stews & vegetable dishes
- Made without salt
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- A classic Moroccan spice blend
- Seductive composition
- Golden yellow colour
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- Spices fish, meat and vegetable dishes
- 100% Austrian ingredients
- Ground
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Stay Spiced! Pil Pil
100 g- Perfect for prawns
- Slightly spicy
- Crushed spices
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- Great for fish dishes
- Perfect for making dips
- Tastes great with coconut milk
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- Mild chilli
- Complementary combination
- For shrimp, scampi & seafood
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- For dips, sauces & marinades
- Perfect with tomatoes, pizza & pasta
- Wonderfully versatile & aromatic
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- Fruity and spicy
- Use as a marinade & BBQ rub
- Also suitable for white meat
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- Garlic-like scent
- A must for every kitchen
- Strengthens Agni
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- Replaces garlic
- Strong smell & taste
- With fenugreek seeds
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- Italian seasoning salt
- With tomato flakes
- Goes well with pizza, pasta, meat & fish
All prices incl. VAT.
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