Hard Cheese - S'Berg Schaf

Aromatic and delicately savoury

Out of StockOur shop no longer sells this product.

Description

This aromatic, red mould matured hard cheese is made from 100% Austrian, GMO-free, pasteurised sheep's milk (min. 45% fat). Natural Aged. The maturing period is approximately 6 months long, giving the cheese a unique taste.

Additional Information

Ingredients:
Hard cheese with a natural fat content (at least 45% fat.), Preservative: lysozyme from eggs.

Austrian Quality Certification

Customer Reviews

English reviews written for Hard Cheese - S'Berg Schaf

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3 reviews

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