Ankerkraut BBQ Rub "Pull that Piggy"

For the US specialty dish "Pulled Pork"

  • Slightly smoky flavor
  • With Chipotle Jalapenos
  • Goes well with many meat dishes
  • £17.55 (£2.34 / 100 g)

Price shown includes 5% VAT. Excludes delivery costs

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Delivery on Thursday, 20 December: Order today until 12:00.

Delays in delivery may occur due to the large number of orders being processed. This may lead to your order being delivered after Christmas.

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Item no.: AK-4260347894601, Content: 750 g

EAN: 4260347894601

  • Slightly smoky flavor
  • With Chipotle Jalapenos
  • Goes well with many meat dishes
Shaker, 200 g: £7.85 (£3.93 / 100 g)
from 2 £6.92 (£3.46 / 100 g)
Package, 250 g: £7.40 (£2.96 / 100 g)
from 2 £6.46 (£2.58 / 100 g)
Package, 750 g: £17.55 (£2.34 / 100 g)


The Ankerkraut Rub "Pull that Piggy" is a slightly spicy dry rub made for the well-known US BBQ specialty called "Pulled Pork". Pulled pork is characterized by slow, low temperature cooking. You take a piece of 2-5 kg pork shoulder or neck, drizzled it with oil or rub it with mustard or another moist dressing (helping the Rub stick better). Then you rub it generously with our Pulled Pork Rub and marinate it for 12-24 hours in an airtight wrap (best wrapped in cellophane). Then the meat is ready to grill or slow cook- there are hundreds of ways to prepare it!

Uses: For Meat , For Poultry, For Grilling
Flavour: Savoury / Mild Spiciness, Tangy
Consistency : Ground, Shaker
Traces of: L - Celery, M - Mustard
Free from: Flavour Enhancers, Artificial Flavours, Artificial Colours, Preservatives
Product Features: Vegetarian


  • Paprika
  • Sea Salt
  • Raw Cane Sugar
  • Garlic
  • Onions
  • Pepper
  • Chipotle Jalapeno Chilis
  • Cumin
  • Oregano
  • Celery
  • Bay Leaves

May contain traces of mustard and celery.

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