Farina Wheat Flour Vulkanland, 1 kg
A versatile flour made from Austrian wheat
£1.45
(£1.45 / kg, Price shown includes 5% VAT. - Excludes delivery costs)
Features & Advantages
- 100% wheat from Styria, Austria
- Fine grind
- Type 480
Item no.: GM-505, Content: 1 Kilogramm, EAN: 9002433002706
Description
For the best results when cooking and baking, it's all about using the right flour!
This wheat flour by Farina is very finely ground and is made exclusively from wheat grown in the Vulkanland region of Styria, Austria. It is ideal for preparing fine baked goodies and desserts such as yeast dough, sponge cake and shortcrust pastry. It is also suitable for use as a sauce thickener.
| Brands: | Farina |
|---|---|
| Origin: | Austria |
| Storage Information: | Store in a cool & dry place |
| Origin of Raw Material: | Austria |
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Energy Content / Calories | 1465 / 350 kjs / kcals |
| Fat | 1,1 g |
| from Saturated Fats | 0,3 g |
| Carbohydrates | 73 g |
| from Sugar | <0,5 g |
| Protein | 11 g |
| Salt | 0 g |
Ingredients
- Wheat Flour
Customer Reviews
English reviews written for Farina Wheat Flour Vulkanland
5,0 out of 5 stars
| 5 stars | | 1 | (100%) |
|---|---|---|---|
| 4 stars | | 0 | (0%) |
| 3 stars | | 0 | (0%) |
| 2 stars | | 0 | (0%) |
| 1 Stars | | 0 | (0%) |
1 review
- No reviews available
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