Galup La Colomba

Traditional flavour with fine hazelnuts

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Description

A classic Italian Easter cake crafted to a traditional recipe. It boasts a beautifully soft, orange-scented dough studded with candied fruit, topped with a crunchy glaze made from premium ‘Tonda Gentile Trilobata’ hazelnuts and elegant pearl sugar.

Brands: Galup
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English reviews written for Galup La Colomba