SonnentorOrganic Cilantro

Name: Sonnentor Organic Cilantro
Brand: Sonnentor
Price: 1.99 GBP
Availability: InStock
Rating: 5 (1 reviews)

The Asian parsley

(1)

Sweet-tart flavor
Ideal for Thai curries and Guacomole
Intense taste

£1.99 (£13.27 / 100 g)
from 2 only £1.79 / Piece -10%

Price shown includes 5% VAT. Excludes delivery costs

Only 7 items in stock

Delivery on Wednesday, 02 May: Order before Friday at 12:00.

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Item no.: ST-003804, Content: 15 g

EAN: 9004145003804

Sweet-tart flavor
Ideal for Thai curries and Guacomole
Intense taste

Description

Cilantro replaces parsley in many recipes in Asia. The green leaves have a concise, sweet-tart flavor and taste wonderful in Thai curries, Vietnamese Pho (noodle soup), and Peruvian ceviche (raw fish with lemon and coriander). Cilantro has a very distinct, spicy flavor that can be described as fresh and citrusy taste. At the finish, the herb develops an intense sweetness.

Tips & Preparation:
Cilantro has only been used in Europe for a few decades, although it is unfathomable to imagine Mexican guacamole without it. The herb is very versatile and seasons soups, stews, salads, fish, poultry, yogurt, chutney or Thai curries. But be careful - the intense flavor of Cilantro covers up milder flavors.

Uses:	Asian Cuisine, For Dips, Pestos and Marinades, For Fish and Seafood, For Poultry, For Vegetables and Salads, For Soups

Flavour:	Fresh and Aromatic, Sweet and Spicy

Origins:	Asia

Consistency :	Cut

Seal of Approval:	Certified Organic - Controlled Organic Farming

Free from:

Flavour Enhancers, Gluten, Yeast Extracts, Artificial Flavours, Artificial Colours, Lactose, Lupine, Celery, Sesame, Soy, Vegan, Eggs, Peanut, Fish, Crustacean, Milk, Nut, Mollusk, Mustard, Cashew, Spelt, Vegetables / Legumes, Barley, Glutamate, Oats, Hazelnut, Yeast, Chicken, Kamut, Cow's Milk Protein, Macadamia Nut, Maize, Almonds, Milk Protein, Brazil Nuts, Pecan, Pistachio, Queensland Nut, Beef, Rye, Pork, Walnut, Wheat, Cocoa, Vanillin, Cinnamon