- £1.81 £1.99 -9% (£10.06 / 100 g)
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Delivery on Monday, 20 August: Order today until 12:00.
Add to Wish List - Peppery, bitter, spicy taste
- Italian specialty
- Versatile
Description
Italian cuisine would be incomplete without this slightly bitter, peppery, and spicy seasoning. The Central Europeans copied the Italians and happily use oregano in vegetable dishes and pasta sauces. It also fits very well with spicy food.
Tips & Preparation:
Even the smell of oregano is reminiscent of Italy, more precisely of pizza. However, the use of the spice goes beyond Italian borders, it is also used in chili con carne or with Greek feta cheese. Oregano can do much more though, consider adding it to BBQ dishes or vegetables.
| Uses: | European Cuisine, For Grilling, Mediterranean Cuisine, For Noodles and Pasta |
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| Flavour: | Bitter, Spicy, Tangy |
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| Origins: | Mediterranean |
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| Consistency : | Crushed |
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| Seal of Approval: | Certified Organic - Controlled Organic Farming |
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Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Energy Content / Calories | 1415 / 338 kjs / kcals |
| Fat | 10,3 g |
| from Saturated Fats | 1,9 g |
| Carbohydrates | 49,5 g |
| from Sugar | 49,01 g |
| Protein | 11 g |
| Salt | 0,04 g |
Ingredients
- Oregano organic
Questions & Answers about Sonnentor Organic Oregano
Customer Reviews
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