Sonnentor Organic Pink Pepper, whole
Not everything is as it appears
- Sweet taste
- Mild, peppery finish
- Reminiscent of juniper berries
Pink pepper belongs to the family of Anacardiaceae (sumac). The Schinus tree has pink, berry-like fruits that are sweet, slightly resinous and similar in taste to juniper. Pink pepper is cultivated in Peru, Brazil and on Reunion island.
The pink berries taste deliciously fruity, slightly sweet and have a mild peppery finish. The flavor is reminiscent of juniper berries.
Tips & Preparation:
If you want to refine your dish with pink pepper, it is best to add it to an otherwise mild dish. Pink pepper has a light flavor that fits well with fish, asparagus and other vegetables.
|Uses:||For Fish and Seafood, For Vegetable Dishes|
|Seal of Approval:||Certified Organic - Controlled Organic Farming|
|Origins:||Asia, Reunion Island, North America|
|Free from:||Flavour Enhancers, Gluten, Yeast Extracts, Artificial Flavours, Artificial Colours, Lactose, Lupine, Celery, Sesame, Soy, Eggs, Fish, Crustacean, Milk, Nut, Mollusk, Mustard, Spelt, Vegetables / Legumes, Barley, Glutamate, Oats, Maize, Almonds, Milk Protein, Rye, Wheat|
|Nutritional Information||per 100 g|
|Energy Content / Calories||1403 / 335 kjs / kcals|
|from Saturated Fats||2 g|
|from Sugar||30,7 g|
- Pink Pepper organic
Questions & Answers about Sonnentor Organic Pink Pepper, whole
- 30 g, 50 g