Altmüller Homemade Spelt Pasta, 250 g
Eat consciously!
£4.60
(£18.40 / kg, Price shown includes 5% VAT.
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Features & Advantages
- Easy to digest
- Made from farm-grown free-range eggs
- Made with spelt flour
Item no.: AM-00028, EAN: 9120098830165
Description
Free-range eggs from the farm are used for to make this homemade spelt pasta. The spelt flour, makes them easy to digest. Spelt is an important part of a healthy and balanced diet and is a great alternative to conventional wheat. The noodles can be combined with anything.
- The cooking time is 7-8 minutes.
| Brands: | Altmüller |
|---|---|
| Origin: | Austria |
| May Contain Traces Of: : | A - Gluten, C - Eggs |
| Storage Information: | Keep tightly sealed to preserve aroma, Store at room temperature, Keep tightly closed, Keep away from light, Store in a dry place |
| Properties: | No artificial flavours, No artificial colours |
| Origin of Raw Material: | Austria |
| Manufacturer: | Altmüller, Trössing 42, 8342, Gnas, Austria, www.altmueller-vulkanland.at/at/kontakt |
Ingredients
Spelt Flour, 19 % Eggs, Salt
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1453 / 347 kJ / kcal |
| Fat | 5 g |
| from Saturated fatty acids | 1,2 g |
| Carbohydrates | 61 g |
| from Sugar | 1,4 g |
| Protein | 14 g |
| Salt | 2 g |
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