Salt by Ankerkraut
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Ankerkraut Tomato Salt
140 g- Fine notes
- Versatile
- Ideal for Mediterranean salads
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- Intense taste
- Light spice
- Versatile
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- Fresh spice
- Versatile
- Very healthy
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- Smoked over beech wood
- Classic for use in the BBQ kitchen
- Very intense
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Ankerkraut Chili Salt
150 g- Mild Chili
- Pleasant spice level
- Versatile
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- For use as table salt or for cooking
- With healthy sea salt
- Very spicy
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- Deep black coloring
- Processed with activated carbon
- Specialty salt
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- Pleasantly mild flavor
- Treated with activated charcoal
- An exotic look
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- From the island of Molokai
- Iron oxide creates the red color
- Extremely rare
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- With 80 trace elements
- Special flavor
- Gourmet salt
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- Used as table salt and finishing salt
- Handmade
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- Blue colour
- Suitable for meat, seafood and truffle dishes
- Intense taste
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- Savory salt
- Mildly spicy
- Ideal for Mediterranean food
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Ankerkraut BBQ Salt Block
1110 g - 2.2 kgs- Made of Himalayan salt blocks
- Perfect for grilling
- Dimensions: 20x10x2,5cm
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- Delicious taste
- Ideal for preparing meat & salads
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- Rare smoked salt
- From the USA
- Excellent quality
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- Ideal for mills
- From Africa
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Ankerkraut BBQ Salt Block
2,20 kg- 20x 20 x 2.5
- From Pakistan
- For fish, meat & vegetables
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Ankerkraut Bamboo Salt
130 g- Ideal for seasoning
- Sea salt
- Versatile
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- Noble rock salt
- Mildly salty taste
- Ideal for steaks
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- The Queen of Salts
- With yellow saffron threads
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- Intensive taste
- Suitable for every meal
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- Coarse salt mixture
- Ideal for fish dishes
- Free of flavour enhancers
All prices incl. VAT.
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