Bavicchi Organic Sprouting Garlic Chives Seeds

Made in Italy!

  • Mild and marvelous taste
  • Versatile
  • Easy to digest
  • £2.20 (£36.67 / 100 g)

Price shown includes 20% VAT. Excludes delivery costs

In stock

Delivery on Tuesday, 18 December: Order before Friday at 12:00.

Christmas order deadline: Order until latest 16 December at 23:59 o'clock (CET) using Express Delivery to receive your shipment before Christmas. . Read more here

Content: 6 g

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Item no.: BAV-ZAG0503, Content: 6 g

EAN: 8003419013359

  • Mild and marvelous taste
  • Versatile
  • Easy to digest


Garlic chive sprouts are easy to digest and are great for use to season salads, soups and omelets. They are rich in vitamins A, B & C. They only take around two weeks to start growing.


  • Sprouts are easy to grow at home! They are ready to eat after just a few days. In contrast to the full-grown plant, they have a higher nutritional value and are easier to digest.
  • Soak the seeds for about 10 hours and sort out any seeds you don't think look good. After soaking, rinse the seeds and place them in your sprouter or germination box.
  • Use a germination box with multiple layers and spread the seeds evenly. Water them two or three times a day until they start germinating. The resulting sprouts can be kept in the refrigerator, where they continue to grow for several days. Wash before eating.

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