CAPUTO 1924 - A Mill from Naples, Italy

Since 1924, CAPUTO has produced a wide range of flours for professional and hobby bakers. More than three generations of Neapolitan master millers have contributed their expertise to these flours. The exceptionally high-quality flour is perfect for making pizza and pasta.

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CAPUTO: 10 items

CAPUTO Nuvola Soft Wheat Flour Type 0

CAPUTO Nuvola Soft Wheat Flour Type 0, 5 kg

  • Superior hydration and fermentation potential
  • 100% natural ingredients without additives
  • For a puffy and pillowy "cornicione"
£12.40 (£2.48 / kg)

Delivery by November 23

 CAPUTO Wheat Flour Pizzeria Type 00

CAPUTO Wheat Flour Pizzeria Type 00, 1.000 g

  • Coarse and perfect for rolling out large pizzas
  • Excellent elasticity
  • Airy, crispy dough
£2.80 (£2.80 / kg)

Delivery by October 26

 CAPUTO Cuoco Wheat Flour

CAPUTO Cuoco Wheat Flour, 1 kg

  • Ideal for pizza dough
  • For dough with a long fermentation period
  • Higher protein content
£3.57 (£3.57 / kg)

Delivery by October 26

 CAPUTO Double-Milled Durum Wheat Semolina

CAPUTO Double-​Milled Durum Wheat Semolina, 1 kg

  • Makes an elastic, smooth dough
  • Ideal for homemade pasta
  • Also suitable for durum wheat bread and savoury bakes
£2.80 (£2.80 / kg)

Delivery by November 23

 CAPUTO Manitoba Oro - Soft Wheat Flour Type 0

CAPUTO Manitoba Oro -​ Soft Wheat Flour Type 0, 5 kg

  • For doughs with long rising times
  • Great for panettone
  • Made in Italy
£11.45 (£2.29 / kg)

Delivery by October 30

 CAPUTO Fioreglut Gluten-Free Rice Flour Mix

CAPUTO Fioreglut Gluten-​Free Rice Flour Mix, 1.000 g

  • With buckwheat flour
  • For crispy results
  • Made in Italy
£12.60 (£12.60 / kg)

Delivery by October 26

 CAPUTO Doppio Zero Soft Wheat Flour Type 00

CAPUTO Doppio Zero Soft Wheat Flour Type 00, 1 kg

  • Tipo 00 wheat flour
  • Ideal for soft doughs
  • Versatile
£2.80 (£2.80 / kg)

Delivery by October 26

 CAPUTO Whole Wheat Flour Farina Integrale

CAPUTO Whole Wheat Flour Farina Integrale, 5 kg

  • Traditionally milled
  • From whole wheat grains
  • For bread, pizza and more
£9.45 (£1.89 / kg)

Delivery by October 26

 CAPUTO Dry Yeast

CAPUTO Dry Yeast, 100 g

  • 100% from Italy
  • Perfect for focaccia & pizza
  • Long fermenting power
£3.70 (£37.00 / kg)

Delivery by November 23

 CAPUTO Pizzeria Soft Wheat Flour Type 00

CAPUTO Pizzeria Soft Wheat Flour Type 00, 5 kg

  • Ideal for long fermentation
  • Specially made for pizza dough
  • Exceptionally elastic gluten
£9.45 (£1.89 / kg)

Delivery by October 30