Davert Organic Bulgur
Tasty, versatile and quickly prepared
Out of StockOur shop no longer sells this product.
Description
Bulgur is a staple food in many regions of the Middle East and NorthAfrica and is prepared and served like rice. With its mild flavour and taste, it is the perfect side dish and is a great addition to rustic stir-fried dishes, salads or as a filling in paprika and tomatoes. Versatile in use and very easy to prepare, bulgur has made its way into kitchens around the world!
Note: Bulgur is made exclusively from durum wheat. The grain is soaked, boiled, air-dried and then roughly chopped.
Preparation: Sprinkle bulgur into twice the amount of water and briefly bring to a boil. Then simmer for about 10 minutes over low heat, stirring occasionally. The bulgur can then be processed further or served immediately.
Store in a cool and dry place.
Brands: | Davert |
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