Davert Organic Kamut

An ancient, rediscovered variety of wheat

  • Origin: Kanada
  • High gluten content
  • Ideal for fine pastries and pasta
  • £3.40 (£0.68 / 100 g)

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Item no.: XEC-URT-12210, Content: 500 g

EAN: 4019339122105

  • Origin: Kanada
  • High gluten content
  • Ideal for fine pastries and pasta

Description

Davert's organic Kamut wheat is grown and harvested in Canada. Due to its high gluten content and the nutty, slightly sweet taste, this type of wheat is perfect for fine pastries and pasta. This is an ancient, rediscovered type of wheat.

Preparation:

  • Add Kamut to plenty of lightly salted water and bring it to a boil.
  • Simmer for 45-55 minutes on low heat.
Certifications: Organic Seal of Approval
Product Features: Vegan, Vegetarian
Flavour: Nutty
Origin: Canada
May Contain Traces Of: : A - Gluten, F - Soybeans, N - Sesame Seeds
Type of Product:: Grain Products

Ingredients

  • Kamut wheat [1]
  1. Ingredient from organic farming

May contain traces of cashew nuts, almonds, nuts, sesame, soy and wheat. Contains grains containing gluten.

Nutritional Information

Nutritional Information per 100 g
Energy content / Calorific value 1449 / 346 kJ / kcal
Fat2,4 g
  from Saturated fatty acids0,4 g
Carbohydrate62 g
  from Sugar 9,4 g
Protein 15 g
Fibre 8,9 g
Salt0,01 g

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