154 search results for "smoked salts"
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Ankerkraut Danish Smoked Salt, 160 g
- Smoked over beech wood
- Classic for use in the BBQ kitchen
- Very intense
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Sonnentor Swabian Smoked Salt, 150 g
- Made according to ancient traditions
- Smoked over fir and beech wood
- Magnificent smoky flavour
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KOTÁNYI Garlic Seasoning with Smoked Salt, 56 g
- Special fullness of flavor
- Without artificial smoke flavors
- Smoked over beech wood
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KOTÁNYI Chilli Mix with Smoked Salt, 53 g
- Versatile in use
- Without artificial smoke aroma
- Smoked over beech wood
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Ankerkraut Fleur de Sel Smoke, 160 g
- With 9% Danish smoked salt
- Elegant and powerful at the same time
- Perfect for fried potatoes, salads and more
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Ankerkraut Spicy French Fry Salt, 120 g
- Spicy taste
- Free from artificial ingredients
- Made with the best ingredients
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Stay Spiced! Grilled & Baked Poultry Spice, 90 g
- Classic for poultry
- Full-bodied and spicy
- With hickory smoked salt
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Stay Spiced! Pyramid Salt - "Finger Salt" Black, 70 g
- Eye-catching table seasoning
- Smoked, with activated charcoal
- Mild, fruity & slightly bitter
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Stay Spiced! American- Style BBQ Salt, 110 g
- Exceptional & intense
- For any meat dish
- For seasoning at the table
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Stay Spiced! Grilled Vegetables, 100 g
- Made with over 20 spices
- For grilling & marinating
- Ideal for stews
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Herbaria Mapuche-Fire Spice Blend, 95 g
- BBQ & Soup Spice
- Recipe from the Mapuche people
- With cayenne pepper & buffalo grass
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La Chinata Smoked Hot Sauce, 100 ml
- Elegantly spicy with a smoky aroma
- For meat & vegetables
- Made in Spain
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Greenomic Smoked BBQ, 80 g
- Spicy and aromatic
- Pleasantly smoky
- Finely balanced blend of spices
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Ankerkraut Fajita Seasoning, 185 g
- Savoury, smoky and spicy
- Jalapeño, hickory salt & cayenne
- Zero flavour enhancers & artificial additives
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Stay Spiced! Spare Ribs Spice, 80 g
- Use for pork chops & pork belly
- Slightly smoky & sweet
- Versatile use
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Ankerkraut Lasagne al Forno, 115 g
- Mediterranean with a smoky note
- Smoked salt, herbs & celery
- Without flavour enhancers and additives
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Bioenergie Smoked Salt from Denmark premium, 170g PET tin
- About Buchholz fine cold smoked
- A culinary delight
- Natural 100%
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KOTÁNYI Smoked Salt with Sea Salt - Grinder, 30 g
- Smoked salt with sea salt
- Cold smoked over beechwood
- Ideal for fish and pasta
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Stay Spiced! American Steak, 100 g
- Classic American barbecue spices
- With beech smoke and a fine malt note
- Harmonious & round
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Herbaria Tango Spice Spice Blend, 100 g
- For lamb, beef and pork
- Traditional mix
- For roasting and grilling
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Ankerkraut Umami Ahead!, 210 g
- For all hearty dishes
- Perfect as final seasoning
- Balanced mix of flavours
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Finca La Barca Green Olives in Smoked Olive Oil & Smoked Paprika, 130 g
- Made with the best Spanish olives
- Packed in the finest olive oil
- Unparalleled flavours
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Ankerkraut Ranch Dip, 60 g
- A cult classic from the USA
- Great for all types of dips and salads
- Herbal flavour
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Ankerkraut Chilli Lime Salt, 70 g
- Coarse salt mixture
- Ideal for fish dishes
- Free of flavour enhancers
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Stay Spiced! Grilled or Pan-Cooked Pork Spice, 70 g
- Particularly rich spice mixture
- Slightly spicy & pleasantly smoky
- Perfect for classic grill marinades
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Stay Spiced! Freshwater Fish, 110 g
- Perfect for char, trout & pikeperch
- Elegant & harmonious
- With a fine beech smoke note
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Stay Spiced! Asador - Mexican Beef Spice Preparation, 70 g
- Perfect for beef steaks
- Spicy
- Also goes well with pork, chicken & lamb
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SoSo Factory USA-Edition Sea Salt, 100 g
- Brand new & exclusive spice!
- Intensely spicy
- A tribute to the United States
All prices incl. VAT.