ITA-SAN Tempura Batter Mix, 200 g

With Tempura Batter Mix by ITA-SAN, it is easy to make beautifully light, crisp tempura with a golden finish. The batter mix consisting of wheat flour, maize (corn) starch and a hint of white pepper is quick to prepare: simply add cold water, coat your choice of vegetables, seafood or other ingredients, then fry in hot oil until crisp and golden.

Whether you are making succulent prawns for Ebi Tempura, fresh fish, seafood or crisp vegetables such as peppers, sweet potatoes and courgettes, the batter coats each piece evenly without feeling heavy.

Highlights at a glance:

• Traditional-style recipe: Specially balanced blend of wheat flour, maize starch and white pepper.
• Light texture: Creates an even, airy and crisp coating with a beautiful golden colour.
• Easy to prepare: Simply mix with cold water, dip in your ingredients and fry straight away.
• Versatile: Ideal for classic Ebi Tempura, fish, seafood and fresh vegetables.