Mulino Marino Organic 'Macina' Wholemeal Wheat Flour 'Macina', 1.000 g
Natural stone-ground wholemeal flour for doughs that do not require long proving times
£7.46 £8.30 -10%
(£7.46 / kg, Price shown includes 5% VAT.
Features & Advantages
- Gently milled on natural stone
- Certified organic
- Ideal for shortcrust pastry, biscuits & quiche dough
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Description
'Macina' from Mulino Marino is a premium organic wholemeal flour, traditionally stone-ground on heavy granite stones in Cossano Belbo, Piedmont. This gentle milling process ensures the grain’s natural components are perfectly preserved, giving the flour its characteristic rich and full-bodied flavour.
It has been specifically developed for doughs that do not require long proving times. Whether for crumbly fruit tart bases, crunchy biscuits, or savoury tarts and quiches, this organic flour provides the perfect base for sophisticated sweet and savoury bakes. With the Marino family’s expertise, you bring a time-honoured artisanal milling tradition into your kitchen for authentic culinary results.
| Item no.: | AV-5537 |
|---|---|
| Content: | 1.000 g |
| EAN: | 8033447680018 |
| Manufacturer No.: | 5537 |
| Brands: | Mulino Marino |
| Certifications: | EU / non-EU organic label |
| Storage Information: | Store in a cool, dry place protected from light |
| Properties: | Non-GMO |
Ingredients
Wheat flour[1]
- from controlled organic cultivation
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1407 / 336 kJ / kcal |
| Fat | 1,74 g |
| from Saturated fatty acids | 0,30 g |
| Carbohydrates | 62,01 g |
| from Sugar | 2,97 g |
| Protein | 13,89 g |
| Salt | 25 g |
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