Ölmühle Fandler Organic Hemp Salt
(£32.60 / kg, Price shown includes 5% VAT. - Excludes delivery costs)
Features & Advantages
- Gentle stamp pressing method
- Pleasant grassy scent
- Nutty flavor
Item no.: ÖF-sahf015, Content: 150 g, EAN: 9006045603016
Natural mountain salt from the Styrian Alps is mixed with de-oiled and ground hemp seeds, combining to create a unique flavor composition. Hemp is one of the oldest cultivated plants, its oil is rich in valuable gamma linoleic acid. The gentle stamp pressing method gives the hemp seeds their strong taste, preserves their precious ingredients and brings the pleasant grassy scent and nutty flavor forward. Made without any additional flavorings or flavor enhancers, the salt is unrefined and is not iodized.
Organic hemp seed salt goes well with vegetables such as cabbage, beans, green beans, leeks, celery, arugula, radicchio, endives, cheese, and spreads. It also goes well with poultry and pork.
Blends well with: hemp oil, rapeseed oil, pumpkin seed oil, grape seed oil, olive oil
Styrian mountain core salt When the Alps formed 150 million years ago, sea salt was deeply enclosed in the mountain cores. To date, it is still stored there, enriched with many valuable minerals and well protected from environmental influences. Today, this natural salt is mined in the Styrian village of Bad Aussee. It is very high quality and is distinctive in taste and appearance.
|Use:||For Spreads, For Dips, Pestos and Marinades, For Meat , For Poultry, For Vegetables and Salads|
|Certifications:||EU / non-EU Organic Symbol|
|Product Features:||Vegan, Vegetarian|
|Flavour:||Mild, Salty, Tangy|
|Free From:||Flavour Enhancers, Artificial Flavours, Artificial Colours, Preservatives|
|Type of Product::||Spice Blends|
- Organic Hemp seeds de-oiled & ground
- Mountain Core Salt
|Nutritional Information||per 100 g|
|Energy Content / Calories||729 / 174 kjs / kcals|
|from Saturated Fats||0,7 g|
|from Polyunsaturated Fatty Acids||4,4 g|
|from Monounsaturated Fatty Acids||1 g|
|from Sugar||2 g|
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