Ölmühle Solling Naturland Camelina Oil
Vegan, gluten & lactose-free
- Raw food quality
- Vegetable, pea-like taste
- Ideal for refining cold and warm dishes
This organic camelina oil has a high percentage of omega-3 fatty acids. The vegetable-like taste is reminiscent of peas or asparagus. The oil makes an excellent ingredient for any salads or steamed vegetables. The oil also goes perfectly with cream cheese-based spreads or potato skins.
- Important: Do not overheat the oil, only add it to warm foods or use it for steaming.
|Seal of Approval:||Naturland|
|Oil Content:||500 ml|
|Free from:||Gluten, Lactose|
|Meta Information:||Vegetable Oils|