Rummo Fusilli N°48, Gluten-free, 400 g
Excellent bite
£4.60
(£11.50 / kg, Price shown includes 5% VAT.
Features & Advantages
- Gluten-free, made from rice and maize
- Rough surface
- Excellent sauce absorption
Frequently bought together with Rummo Penne Rigate N°66, Gluten-free, 400 g
Description
With Rummo Gluten-Free Fusilli, there is absolutely no need to compromise. A carefully balanced blend of brown rice, white corn, and yellow corn gives these spirals an authentic golden colour and an exceptional, resilient texture.
Crafted with traditional precision, they feature a signature rough surface that expertly grips your favourite sauces. Whether you’re tossing them in a light pesto, a rich tomato ragù, or a colourful pasta salad, these fusilli hold their shape perfectly, delivering the premium quality Rummo is famous for. Enjoy a gluten-free pasta that provides a satisfyingly firm bite - the perfect addition to wholesome, mindful meal plans.
Ingredients
36 % Brown rice, 32,5 % Yellow corn, 20 % White corn, 8 % Rice, 3 % Potato starch, emulsifierE, mono-and diglycerides of fatty acids
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1428 / 341 kJ / kcal |
| Fat | 2 g |
| from Saturated fatty acids | 0,7 g |
| Carbohydrates | 73,2 g |
| from Sugar | 0,3 g |
| Protein | 6 g |
| Salt | 0 g |
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