Sapore di Sole - Quality from Tuscany
Exquisite organic foods with the best raw ingredients sourced from biodynamic cultivation
Sapore di Sole: 1 - 30 of 100 items
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Sapore di Sole Organic Bergamot Juice, 1 l
- With fruit pulp
- Thirst-quenching & refreshing
- Made from fruit grown in Calabria
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Sapore di Sole Organic Whole Grain Wheat Semolina - Timilia, 1.000 g
- High in fibre and nutrients
- Gently stoneground in Modica
- For baking & cooking
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Sapore di Sole Organic Whole Grain Durum Wheat Semolina - Russello, 1.000 g
- High in fibre and nutrients
- Gently stoneground in Modica
- For baking & cooking
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Sapore di Sole Organic Flour from Ancient Grains - Romagna Type 1, 1 kg
- Ancient wheat variety from Emilia Romagna
- For pasta dough, sweet & savoury baked goods
- High in fibre & tasty
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Sapore di Sole Organic Cornmeal (Coarse), 1 kg
- Aromatic & pleasantly grainy
- For savoury & sweet recipes
- Nutritious & gluten-free
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Sapore di Sole Organic Basil Pesto, 180 g
- Mildly aromatic & creamy texture
- Cashew nuts & extra virgin olive oil
- 100% natural & vegan
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Sapore di Sole Traditional Malloreddos Durum Wheat Pasta, 500 g
- An Italian speciality from Sardinia
- Delicious for pasta salads
- Short cooking time
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Sapore di Sole Organic Durum Wheat Semolina Pici, 500 g
- Aromatic, without egg
- Handmade in Tuscany
- Remains firm to the bite after cooking
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Sapore di Sole Organic Lentils in Tomato Sauce, 300 g
- Hearty and delicious
- As a side dish or sauce
- Wholesome & vegan
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Sapore di Sole Tuscan Soup "Acqua Cotta", 350 g
- Made with the best organic vegetables
- Quick to prepare
- Vegan & organic
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Sapore di Sole Taralli with Chilli, 250 g
- Made from the best organic ingredients
- Italian specialty
- Delicious snack
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Sapore di Sole Bio Aceto Balsamico Di Modena IGP, 250 ml
- Matured in oak barrels
- With Lambrusco & Trebbiano grapes
- Contains no dyes or thickeners
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Sapore di Sole Cuore di Farro Cranberry e Gelso, 500 g
- 100% plant-based
- Made with sourdough
- Sweetened with agave syrup
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Sapore di Sole Organic Whole Grain Oatmeal Flour, 500 g
- Ground whole grain oat flakes
- Mild taste & easy to digest
- Ideal for cooking and baking
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Sapore di Sole Organic Apple-Bergamot Juice, 250 ml
- With Sicilian bergamot fruits
- No added sugar
- No added flavours
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Sapore di Sole Organic Einkorn, 350 g
- Nutty aroma with a subtle sweetness
- For salads, baked foods & more
- Alternative to wheat & rice
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Sapore di Sole Stella di Farro Gocce di Cioccolato, 750 g
- Plant-based recipe
- With chocolate drops
- Perfect as part of a festive meal
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Sapore di Sole Organic Wholemeal Rice Flour, Gluten-Free, 350 g
- Rice flour with a mild taste
- Ideal for baking & thickening
- Extra fine stone-ground & gluten-free
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Sapore di Sole Organic Soft Wheat Flour Type 2 - Maiorca, 1.000 g
- Aromatic, rich in nutrients and fibre
- Gently stoneground in Modica
- For baking & cooking
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Sapore di Sole Organic Borlotti Beans - Cooked, 300 g
- Aromatic & very tender
- Ready to eat
- Nutritious & rich in protein
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Sapore di Sole Fetta Madre Organic Rusks - Ancient Grains and Buckwheat, 300 g
- Made from wheat sourdough type 2
- Handmade
- With ancient grains
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Sapore di Sole Tuscan Ribollita, 350 g
- Made according to traditional recipe
- Made with the best ingredients
- Vegan
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Sapore di Sole Organic Whole Grain Durum Wheat Semolina - Perciasacchi, 1.000 g
- High in fibre and nutrients
- Gently stoneground in Modica
- For baking & cooking
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Sapore di Sole Organic Bella di Cerignola Olives, 560 g
- Giant olives
- Particularly juicy
- From Puglia
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Sapore di Sole Organic 100% Pistachio Butter, 180 g
- Pure pistachio taste
- Extra creamy & very nutritious
- For both sweet & savoury dishes
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Sapore di Sole Organic Russello Durum Wheat Pasta - Busiate Lunghe, 400 g
- From Sicilian Russello wheat semolina
- Gently dried over several days
- Cooking time: 10 minutes
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Sapore di Sole Organic 100% Italian Strawberries, 210 g
- Fruit without artificial additives
- Perfect for breakfast, dessert and more
- Carefully processed
Sustainability, conscious consumption and biological diversity - these are the principles at the heart of Sapore di Sole. All raw materials are sourced from the orchards, farms and fields of Tuscany, cultivated under strict organic guidelines and tended by farmers with decades of experience. Careful processing following traditional methods guarantees genuine taste.
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