Tartuflanghe Tagliolini, 250 g

Egg pasta made with durum wheat semolina

£7.35

(£29.40 / kg, Price shown includes 5% VAT. - Excludes delivery costs )

Variant: 250 g

In stock

Delivery by Friday, 27 March if you order by Thursday at 23:59.

Great Britain: Free standard delivery from £69.90
More information regarding shipping & delivery

Features & Advantages

  • Handmade
  • Bronze-extruded
  • Excellent texture when cooked

Frequently bought together with Rapunzel Organic Farfalle, Semola, 500 g

Tartuflanghe Tagliolini, 250 g £7.35 (£29.40 / kg)
Rapunzel Organic Farfalle, Semola, 500 g £1.80 (£3.60 / kg)
Total price: £9.15
Description

These tagliolini, made with durum wheat semolina and eggs, are carefully handcrafted at Tartuflanghe. The pasta is bronze-extruded and knife-cut, resulting in an exceptionally elastic texture and outstanding firmness when cooked.

Item no.: XDK-IM-BT05CE001
Content: 250 g
EAN: 8010939620196
Brands: Tartuflanghe
May Contain Traces Of: : F - Soybeans, M - Mustard
Storage Information: Store in a cool, dry place protected from light
Ingredients

Durum Wheat Semolina, 20 % Eggs, 4 % Egg yolk

MAY CONTAIN SOY AND MUSTARD

Nutritional Information
Nutritional Information per 100 g
Calories 1608 / 384 kJ / kcal
Fat 4,2 g
  from Saturated fatty acids 1,2 g
Carbohydrates 70 g
  from Sugar 0,5 g
Protein 15 g
Salt 0,08 g
Legal information
Responsible food business operator: Tartuflanghe S.r.l., Catena Rossa 7, 12040, Piobesi d'Alba, Italy, tartuflanghe.com

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Customer Reviews

English reviews written for Tartuflanghe Tagliolini