Ankerkraut Red Hawaiian Salt, 165 g

A very special rarity

£6.51 £7.65 -15%

(£39.45 / kg, Price shown includes 5% VAT. - Excludes delivery costs)

Contents: 165 g

Delivery by Tuesday, 30 April if you order by Tuesday at 00:00.

Only 9 items in stock

Free shipping to Great Britain from £59.90.
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Features & Advantages

  • From the island of Molokai
  • Iron oxide creates the red color
  • Extremely rare

Item no.: AK-4260347890801, Content: 165 g, EAN: 4260347890801

Description

Red Hawaiian salt is undoubtedly one of the most special salts that are used in the kitchen. It is made exclusively on the island of Molokai and is something out of the ordinary for Hawaiian residents. The extraordinary substance that is responsible for the coloration of the Hawaiian Red Salt is: Alaea. This clay is of volcanic origin and is exceptionally rare. The iron oxide contained in it supplies the red color.

Brands: Ankerkraut
Type of Nutrition: Vegan, Vegetarian
Salt: Coarse
Origin: Central and South America
May Contain Traces Of: : L - Celery, M - Mustard
Storage Information: Store in a cool & dry place
Properties: No artificial flavours, No artificial colours, No preservatives, No added sugar, No flavour enhancers, No additives
Ingredients
  • Sea salt
  • Aluminium Oxide

Customer Reviews

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