Caffarel - Chocolate Culture from Turin
The finest ingredients and true Italian flavours
The Caffarel company makes delicious chocolate in Turin, Italy, where they have been perfecting their craft for almost 200 years. The best ingredients like cocoa from Ecuador and Ghana as well as hazelnuts from Piedmont, Italy are used in their goodies. Are you ready for real Italian flavour?
Discover their exquisite chocolate creations such as pralines with Gianduia Nougat, Mandarinello or Limoncello. Which one will you try first?
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Caffarel Chocolate Pralines in Gift Box - Star, 85 g
- Milk chocolate pralines
- Caramel flavoured cream
- Festive Christmas gift box
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Caffarel Chocolate Pralines in a Gift Box, 105 g
- Milk chocolate pralines
- With cream filling
- Christmas packaging
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Caffarel Hazelnut Whole Milk Pralines with Gianduia, 125 g
- Whole, roasted hazelnuts
- Particularly creamy & aromatic
- Perfect as a gift
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Caffarel Hazelnut Cream with Dark Chocolate, 210 g
- Gently melting gianduia
- 40% Piedmontese hazelnuts
- Free from gluten & palm oil
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Caffarel Hazelnut Pralines with Gianduia, 125 g
- Dark & light chocolates
- Whole, roasted hazelnuts
- Softly melting and aromatic
All prices incl. VAT.
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