Davert Organic Veggie Granules

Davert's gluten-free Veggie Granules made from 99% textured pea protein are easy to prepare and taste fantastic. They can be used to make vegan bolognese, patties, or as a filling for savoury strudels and dumplings. Those who are familiar with soy granules will love this alternative source of vegan protein. It does not contain artificial additives, palm oil or yeast. Perfect for people leading an active lifestyle, athletes and vegans.