Galup Colomba - Pear & Chocolate, 1.000 g
Classic natural sourdough colomba refined with candied pear pieces and chocolate drops
£47.81 £53.00 -10%
(£47.81 / kg, Price shown includes 20% VAT.
Features & Advantages
- With candied pear pieces
- Chocolate drops & hazelnut glaze
- Topped with sugar sprinkles & whole almonds
Frequently bought together with Galup Colomba - Raspberry & Chocolate, 750 g
Description
This Colomba is a sophisticated twist on the traditional Easter classic - the sweet, soft natural sourdough cake is refined with juicy pieces of candied pear and delicate chocolate drops for a balanced interplay of fruit and chocolate. The traditional Italian hazelnut glaze, topped with whole almonds and sugar crystals, adds a crunchy, aromatic crust and gives it a superb finish.
| Item no.: | IMP-DOV16 |
|---|---|
| Content: | 1.000 g |
| EAN: | 8001130851977 |
| Manufacturer No.: | DOV16 |
| Brands: | Galup |
| May Contain Traces Of: : | H - Nuts, M - Mustard |
| Storage Information: | Store in a cool, dry place protected from light, Store in a cool & dry place |
Ingredients
Colomba
Wheat flour, 13 % Candied pear (Pears, Glucose-fructose syrup, Sucrose, Lemon juice concentrate), Butter (Milk), Sugar, Fresh Egg Yolk, 7 % Pieces of Chocolate (Sugar, Cocoa paste, Cocoa butter, emulsifierE (Soy lecithin)), Sourdough (Wheat flour, Water), Emulsifiers (Mono- and diglycerides of fatty acids (471e)), Whole milk, Invert sugar, Salt, Natural Aroma, Bourbon vanilla natural flavouring
Glaze
Sugar, Fresh Egg Whites, Hazelnuts
Garnish
4 % Granulated sugar, 2 % Almonds
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1729 / 413 kJ / kcal |
| Fat | 20 g |
| from Saturated fatty acids | 11 g |
| Carbohydrates | 50 g |
| from Sugar | 25 g |
| Fibre | 1,7 g |
| Protein | 6,9 g |
| Salt | 0,37 g |
Legal information
| Responsible food business operator: | Galup Srl a Socio Unico Uffici Galup, Via Fenestrelle, 32, 10064 , Pinerolo (TO), Italy, www.galup.it |
|---|
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