Byodo Organic Emmer Spaghetti, 500 g

Bring the traditional variety of ancient grains to your kitchen and create flavourful pasta dishes with Emmer Spaghetti by Byodo.

Product highlights at a glance:

• Pure ancient grain: Made exclusively from Italian emmer semolina and clear water.
• Traditional craftsmanship: Shaped through bronze dies for a noticeably rougher surface.
• Excellent sauce retention: The matt texture helps delicate olive oil and aromatic sauces cling particularly well.
• No added sugar: Pure pasta enjoyment with no added sugar.

At a glance:

To make Emmer Spaghetti by Byodo, sun-ripened grain is carefully milled into semolina and shaped using traditional Italian craftsmanship. Bronze dies give the long pasta its characteristic rough surface, which holds both light and chunky sauces equally well. A versatile classic with a delicate, nutty flavour for everyday meals.