Stöber Mühle Pizza Flour - Wheat Flour

For a nice, crunchy crust!

  • Made from local wheat
  • Top Austrian quality
  • Versatile use
  • £1.55 (£0.16 / 100 g)

Price shown includes 5% VAT. Excludes delivery costs

In stock

Delivery on Thursday, 16 July: Order before Monday at 06:30.

Contents: 1 kg

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Item no.: STM-004, Content: 1 Kilogramm

EAN: n/a

  • Made from local wheat
  • Top Austrian quality
  • Versatile use

Description

This flour has a very special composition. It is made with whole wheat germ, which has great natural nutritional qualities.

The flour creates a dough that bakes with a wonderful crunchiness. It can also be used as a binding agent for sauces or soups.

  • Producing the best quality Austrian wheat products and following careful production procedures is top priority at Mühle Stüber. Strict internal and external quality checks, trained specialists and the correct storage of the wheat helps to ensure that their products are top quality.
Traces of: A - Gluten
Meta Information: Flour

Ingredients

  • Wheat Flour [1]
  1. Flour treatment agent - ascorbic acid

Nutritional Information

Nutritional Information per 100 g
Energy Content / Calories1398 / 334 kjs / kcals
Fat0,9 g
  from Saturated Fats0,2 g
Carbohydrates67,7 g
  from Sugar1,4 g
Protein12,3 g
Salt0,01 g

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