Bake Affair "Merry Christmas" Gingerbread Orange Drinking Chocolate

This delicious hot chocolate is the perfect drink during winter that pampers the palate with the delicate flavours of gingerbread and orange. Dark chocolate with 65% cocoa content and winter aromas add a festive Christmas spirit to your cup and ensure cosy moments on cold winter days.

Preparation:

1. Bring 250 ml of milk (or a plant-based alternative of your choice) to the boil briefly.
2. Place the spoon and drinking chocolate in a cup and pour the hot liquid over it.
3. Wait for about 1 minute for the chocolate to soften, then stir well until completely dissolved.