Camino de Anibal Spanish Extra Virgin Olive Oil "Picual"
Great with meat & cheese
- Spicy flavour
- Perfect for seasoning
This first-class oil is pressed directly from ripe olives and impresses with the many international awards it has won. The olive oil is pressed within 4 hours after processing the olives. It goes well with meat, mature cheeses or even octopus. The Spanish olive oil stands out with its intense fruity, herbal and spicy notes.
|Oil Content:||500 ml|
- Olive Oil
|Nutritional Information||per 100 g|
|Energy Content / Calories||3768 / 900 kjs / kcals|
|from Saturated Fats||17 g|
|from Polyunsaturated Fatty Acids||11 g|
|from Monounsaturated Fatty Acids||72 g|
|from Sugar||0 g|
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