CAPUTO Wheat Flour Pizzeria Type 00, 1.000 g
Make pizza dough just like at an Italian restaurant!
£3.75
(£3.75 / kg, Price shown includes 5% VAT. - Excludes delivery costs)
Types:
Features & Advantages
- Coarse and perfect for rolling out large pizzas
- Excellent elasticity
- Airy, crispy dough
Item no.: AV-531175, Content: 1.000 g, EAN: 8014601036100
Description
If you've been dreaming of making pizzas as delicious as what you get at an Italian restaurant, this flour is perfect for you! Thanks to its elastic properties, the dough can easily be hand-tossed or pulled into whatever shape you need.
- Makes a lovely, crispy dough
| Flour type | 00 |
| Protein | 12.50 % |
| Durability | 12 months |
| Strength | W-value 260/270 |
| Elasticity | P/L value 0.50 / 0.60 |
| Brands: | CAPUTO |
|---|---|
| Origin: | Italy |
| Storage Information: | Store in a cool, dry place protected from light, Store in a cool & dry place, Protect from light and heat |
| Properties: | Non-GMO |
| Origin of Raw Material: | Italy |
Ingredients
- Wheat Flour
May contain traces of soy.
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Energy Content / Calories | 1474 / 352 kjs / kcals |
| Fat | 1 g |
| from Saturated Fats | 0,3 g |
| Carbohydrates | 71,5 g |
| from Sugar | 1 g |
| Protein | 13 g |
| Fibre | 3 g |
| Salt | 0,02 g |
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