Die Käsemacher Granitbeißer - Mediterranean

An Austrian version of Italian hard cheese


(£6.78 / 100 g, Price shown includes 5% VAT. - Excludes delivery costs)

Contents: 50 g

Delivery to United Kingdom is not possible.

Features & Advantages

  • Cheese ball made from sheep and goat milk
  • Matured for at least 3 months
  • Wrapped in tomato and basil seasonings

Item no.: DKM- 26903, Content: 50 g, EAN: 9003454175004


German packaging: Granitbeißer - Der Mediterrane

DIE KÄSEMACHER call this cheese "the Waldviertel's answer to parmesan". There's no question that this hard cheese ball can easily compete with its Italian counterpart! The tasty tomato and basil coating adds the icing on the cake for Mediterranean dishes. The cheese is adds a creamy note to pasta, risotto and casseroles. Enjoy sliced over steamed vegetables as the spicy, slightly sour aromas of the sheep and goat's milk make a lovely contrast to the veggies.

  • The cheese matures for at least 3 months.
Use: European Cuisine, For Fish and Seafood, For Meat , For Vegetables and Salads, For Vegetable Dishes, Mediterranean Cuisine, For Noodles and Pasta, For Rice Dishes, For Vegetarian Dishes, Cooking
Product Features: Vegetarian
Flavour: Sour, Tangy
Origin: Austria
Free From: Gluten
Type of Product:: Cheese


  • 45% Sheep's Milk
  • 45% Goat's Milk
  • 5% Spices
  • Salt
  • Garlic
  • Microbial Lab
  • Lactic Acid Cultures

Nutritional Information

Nutritional Information per 100 g
Energy Content / Calories2052 / 490 kjs / kcals
Fat40 g
  from Saturated Fats29 g
Carbohydrates5,3 g
  from Sugar4,6 g
Protein28 g
Salt3,2 g

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