Salt
Sodium chloride
Use:
Salt is used in different shapes and sizes whether it is ground fine, left coarse or served in flakes. The main distinction between salts are sea salt, saline salt and rock salt. Almost all dishes call for salt, including sweet ones!
Origins:
Salt occurs worldwide and is mined in many areas.
see Anne Iburg "Dumont Little Spice Encyclopedia", Eggolsheim, Dörfler Verlag GmbH
Products with Salt
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Wiberg Sea Salt, 120 g
- Sun dried sea salt
- For seasoning or as a finishing salt
- Highest quality
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Alnatura Iodised Sea Salt, 500 g
- Unrefined & fine-grained
- Does not contain anti-caking agents
- From naturally dried seawater
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KOTÁNYI Rock Salt, 88 g
- Comes from Punjab, south of the Himalayas
- 100% natural, untreated
- Decorative colours
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Bioenergie Coarse Ancient Salt for Salt Mills, 1000g Cello Bag
- Coarse salt suitable for salt grinders
- From one of the oldest salt mines in Germany
- Natural and free from additives
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Bioenergie Ancient Salt - Fine, 1000g Cello Bag
- Finely ground
- From one of the oldest salt mines in Germany
- Natural and free of additives
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Sonnentor Pyramid Salt, 250 g
- 100% non-iodised sea salt
- From gently heated brine
- Ideal to sprinkle on salads, bread & caramel desserts
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