Salt
Sodium chloride
Use:
Salt is used in different shapes and sizes whether it is ground fine, left coarse or served in flakes. The main distinction between salts are sea salt, saline salt and rock salt. Almost all dishes call for salt, including sweet ones!
Origins:
Salt occurs worldwide and is mined in many areas.
see Anne Iburg "Dumont Little Spice Encyclopedia", Eggolsheim, Dörfler Verlag GmbH
Products with Salt
-
Bioenergie Himalayan Crystal Salt Granules for Salt Grinders 500 g, 1.000 g
- 100% natural
- Without iodine
- Unbleached
-
Piranske Soline Beechwood Salt Bowl & Spoon
- In practical bag
- Great gift
- Made in Piran
-
SoSo Factory Smoked Sea Salt 100 g
- In a practical egg container
- Elegant and exotic
- Smoky flavour
-
Sonnentor Mediterranean Blossom Magic Salt 90 g, 120 g
- Refines Mediterranean cuisine
- Very decorative
- Fresh scent of roses
-
Khoysan Meersalz Sea Salt with Organic Chili & Cayenne Pepper 200 g
- Pleasant spice
- Ideal for grilling
- Versatile
-
Ehrenwort Herbal Salt with Alpine Salt 35 g
- Intense herbal notes
- Strong and spicy flavours
-
KOTÁNYI Himalayan Salt 88 g
- Impressive color
- No artificial additives
- High quality
-
Paldauer Styrian Pumpkin Seeds- Roasted & Salted 200 g, 1.000 g
- Roasted and salted
- No woody outer skin
- Contains valuable nutrients
-
Ankerkraut Kala Namak Salt 150 g
- A tasty addition to masalas
- Light eggy flavor
- For Ayurvedic cuisine
