Ölmühle Solling Partially De-Oiled Almond Flour

Gluten-free

  • Ideal for baking biscuits
  • Made from unroasted almonds
  • About 12% almond oil
  • £12.10 (£2.42 / 100 g)

Price shown includes 5% VAT. Excludes delivery costs

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Item no.: ÖS-46553, Content: 500 g

EAN: 4031192465533

  • Ideal for baking biscuits
  • Made from unroasted almonds
  • About 12% almond oil

Description

Only unroasted sweet almonds were used for this flour. It contains about 12% almond oil and 21% fibre. Suitable for making pastries and biscuits.

Use:

  • The flour is gluten-free and is suitable as an addition to porridge and desserts, sauces, ice cream and more!
  • When baking, 10% -20% of the flour can be replaced with almond flour. Since it has a very good swelling capacity, just adjust the amount of liquid in the recipe accordingly!

Note:

  • The colour of the flour depends on the availability of the raw materials. Sometimes the almonds are processed with their brown seed coat, which gives the flour a slightly darker colour. Sometimes we use peeled almonds, which produce a lighter flour. The colour of the flour does should not impact your recipes!
Uses: For Baking, Muesli & Oatmeal, For Sauces, For Sweets and Desserts
Seal of Approval: EU Organic Symbol
Meta Information: Flour

Ingredients

  • Almond Flour [1]
  1. From certified organic farming

Nutritional Information

Nutritional Information per 100 g
Energy Content / Calories1570 / 375 kjs / kcals
Fat12 g
  from Saturated Fats0,8 g
  from Polyunsaturated Fatty Acids2,1 g
  from Monounsaturated Fatty Acids9,1 g
Carbohydrates10,7 g
  from Sugar10,7 g
Protein45,3 g
Fiber21,4 g
Salt0,02 g

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