Österreichische Bergkräuter Bay Leaves
Bring a Mediterranean flair to your plate
£2.25
(£375.00 / kg, Price shown includes 5% VAT. - Excludes delivery costs)
Features & Advantages
- Slightly sour flavor
- Typically Mediterranean
- Versatile
Item no.: ÖB-5020, Content: 6 g, EAN: 9002902050207
Description
Bay leaves are often used in Mediterranean cuisine for sauces, cabbage dishes, fish marinades and pickling. Bay leaves have a bitter taste and relatively light hints of nutmeg and lemon. The bay tree was originally native to the Orient, but was brought to Europe in the 9th century by the Romans and now grows all over the world.
Use: | For Dips, Pestos and Marinades, For Fish and Seafood, For Meat , For Vegetable Dishes, Mediterranean Cuisine |
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Certifications: | EU / non-EU Organic Symbol, Certified Organic - Controlled Organic Farming, Austrian Organic Guarantee |
Product Features: | Vegan, Vegetarian |
Flavour: | Bitter, Spicy, Tangy |
Origin: | Orient |
Consistency : | Natural |
Free From: | Flavour Enhancers, Artificial Flavours, Artificial Colours, Preservatives |
Type of Product: | Single Herbs |
Ingredients
- Bay Leaves [1]
- From certified organic farming
Customer Reviews
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