Sapore di Sole Organic Whole Grain Cappelli & Monococco Durum Wheat Semolina Pasta - Maccheroni, 400 g
Delicious pasta made in Tuscany
£3.80
(£9.50 / kg, Price shown includes 5% VAT. - Excludes delivery costs)
Features & Advantages
- Recipe with spelt flour
- Ready in a few minutes
- Carefully made & dried
Item no.: EF-592111, Content: 400 g, EAN: 8052286874181
Description
The organic maccheroni by Sapore di Sole is made from whole grain durum wheat and spelt cultivated in Tuscany. It is carefully made using traditional methods and is slowly dried at low temperatures. It retains a delicious texture and bite when cooked for 5 to 6 minutes.
Cooking time: 5 - 6 minutes
Brands: | Sapore di Sole |
---|---|
Certifications: | EU / non-EU organic label |
Origin: | Italy |
Storage Information: | Store in a cool, dry place protected from light |
Origin of Raw Material: | Italy |
Ingredients
Nutritional Information
Nutritional Information | per 100 g |
---|---|
Energy Content / Calories | 1503 / 359 kjs / kcals |
Fat | 2,5 g |
from Saturated Fats | 0,6 g |
from Polyunsaturated Fatty Acids | 1,4 g |
from Monounsaturated Fatty Acids | 0,4 g |
Carbohydrates | 70 g |
from Sugar | 2,9 g |
Protein | 12 g |
Fibre | 4,3 g |
Salt | 0,32 g |
Customer Reviews
English reviews written for Sapore di Sole Organic Whole Grain Cappelli & Monococco Durum Wheat Semolina Pasta - Maccheroni
Customers also bought
Related products
Magazine Articles:
Discover Piccantino:
-
Free delivery in Great Britain
from £59.90 -
Free
returns More than 9.400 products
Secure payments
with SLL encryption technology