Sonnentor Organic Galangal, Ground

The most precious spice in Southeast Asia

Southeast Asian speciality
Reminiscent of ginger
Lemony flavour

£2.25 (£6.43 / 100 g)
from 2 only £2.07 / Piece -8%

Price shown includes 5% VAT. Excludes delivery costs

In stock

Delivery on Wednesday, 20 February: Order before Monday at 09:00.

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Item no.: ST-003446, Content: 35 g

EAN: 9004145003446

Southeast Asian speciality
Reminiscent of ginger
Lemony flavour

Description

Galangal has a ginger-like, lemony flavour that is somewhat reminiscent of camphor but is much milder, like ginger. Hildegard von Bingen in Europe often used this spice as a pepper substitute. It is a must in the Hildegard kitchen!

The scent of galangal is reminiscent of sweet mustard and ginger. Its flavour is spicy with a slight bitter note.

Tips & Preparation:
The Thai use galangal for almost all foods. It is usually used fresh, replacing ginger in curries, soups and stews. The Thai chicken soup Tom Kha Gai or the Indonesian Satay are always made with this spice.

Uses:	Asian Cuisine, For Fish and Seafood, For Meat , For Poultry
Flavour:	Tart, Savoury / Mild Spiciness
Origins:	Asia
Consistency :	Ground
Seal of Approval:	Certified Organic - Controlled Organic Farming
Free from:	Flavour Enhancers, Gluten, Yeast Extracts, Artificial Flavours, Artificial Colours, Lactose, Lupine, Celery, Sesame, Eggs, Fish, Crustacean, Milk, Nut, Mollusk, Mustard, Spelt, Vegetables / Legumes, Barley, Glutamate, Oats, Maize, Almonds, Milk Protein, Rye, Wheat
Product Features:	Vegan