SonnentorOrganic Galangal, Ground

The most precious spice in Southeast Asia

  • Southeast Asian speciality
  • Reminiscent of ginger
  • Lemony flavour
  • £2.25 (£6.43 / 100 g)
  • from 2 only £2.06 / Piece -8%

Price shown includes 5% VAT. Excludes delivery costs

Only 9 items in stock

Delivery on Tuesday, 23 October: Order today until 12:00.

Content: 35 g

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Item no.: ST-003446, Content: 35 g

EAN: 9004145003446

  • Southeast Asian speciality
  • Reminiscent of ginger
  • Lemony flavour

Description

Galangal has a ginger-like, lemony flavour that is somewhat reminiscent of camphor but is much milder, like ginger. Hildegard von Bingen in Europe often used this spice as a pepper substitute. It is a must in the Hildegard kitchen!

The scent of galangal is reminiscent of sweet mustard and ginger. Its flavour is spicy with a slight bitter note.

Tips & Preparation:
The Thai use galangal for almost all foods. It is usually used fresh, replacing ginger in curries, soups and stews. The Thai chicken soup Tom Kha Gai or the Indonesian Satay are always made with this spice.

Uses: Asian Cuisine, For Fish and Seafood, For Meat , For Poultry
Flavour: Tart, Savoury / Mild Spiciness
Origins: Asia
Consistency : Ground
Seal of Approval: Certified Organic - Controlled Organic Farming

Ingredients

  1. Organic

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