Ankerkraut Mulled Wine Spice
Can also be used for Feuerzangenbowle (rum punches or sangrias)
£5.90
(£98.33 / kg, Price shown includes 5% VAT. - Excludes delivery costs)
Features & Advantages
- Simple preparation
- Always succeed
- Fine spice
Item no.: AK-4260347893864, Content: 60 g, EAN: 4260347893864
Description
Make mulled wine quite simply: Warm up 0.75 liters of red wine and mix in 3 tablespoons of cane sugar (or vanilla sugar). Place 2-3 tablespoons of Ankerkraut's mulled wine spice into a tea strainer, and let seep. Do not let the punch boil, but only heat to around 80 degrees.
Ingredients:
Cinnamon, orange peel, lemon peel, cloves, star anise, vanilla, spices
| Use: | For Hot Drinks, Christmas Cuisine |
|---|---|
| Product Features: | Vegan, Vegetarian |
| Flavour: | Sweet and Tangy |
| Consistency : | Coarsely Crushed |
| Free From: | Flavour Enhancers, Artificial Flavours, Artificial Colours, Preservatives |
| Type of Product: | Spice Blends |
Ingredients
- Cinnamon
- Orange Peel
- Lemon Peels
- Cloves
- Star Anise
- Vanilla
Accessories
Questions & Answers about Ankerkraut Mulled Wine Spice
Customer Reviews
English reviews written for Ankerkraut Mulled Wine Spice
1 customer review in all languages
5,0 out of 5 stars
| 5 stars | | 2 | (100%) |
|---|---|---|---|
| 4 stars | | 0 | (0%) |
| 3 stars | | 0 | (0%) |
| 2 stars | | 0 | (0%) |
| 1 Stars | | 0 | (0%) |
2 reviews
We do not have any reviews in English yet, but we do have 1 review available in another language.
- No reviews available
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