Flour & other ingredients for baking
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Flour & Baking Ingredients: 1 - 30 of 310 items
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Kandisin Classic in Tablet Form, Refill (1200 pieces) (90 g)
- No calories
- Ideal for sweetening coffee and tea
- Based on saccharine & cyclamate
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Rapunzel Organic Lupin Flour, 250 g
- Mild, nutty flavour
- Contains proteins, fibre & trace elements
- Ideal for vegans and athletes
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Kandisin Classic in Liquid Form, 225 ml
- For cooking & baking
- Perfect for calorie-free sweetening
- Ideal for fruits, puddings & desserts
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Arche Naturküche Organic Natural Sourdough, 125 g
- Dough leavening agent
- For fluffy and airy bread
- Typical sourdough flavour
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Alnatura Organic Spelt Breadcrumbs, 200 g
- Suitable for breading
- Carefully crushed
- Contains no added salt
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Rapunzel Organic Honey Marzipan, 250 g
- 53% almonds & 43% honey
- Juicy, aromatic & sweet
- For snacking, baking & more
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Sapore di Sole Organic Cornmeal (Coarse), 1 kg
- Aromatic & pleasantly grainy
- For savoury & sweet recipes
- Nutritious & gluten-free
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CAPUTO Wheat Flour Pizzeria Type 00, 1.000 g
- Coarse and perfect for rolling out large pizzas
- Excellent elasticity
- Airy, crispy dough
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CAPUTO Manitoba Oro - Soft Wheat Flour Type 0, 1.000 g
- For doughs with long rising times
- Great for panettone
- Made in Italy
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Ölmühle Solling Partially De-Oiled Almond Flour, 500 g
- Ideal for baking biscuits and cookies
- Made from unroasted almonds
- About 12% almond oil
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CAPUTO Cuoco Wheat Flour, 1.000 g
- Ideal for pizza dough
- For dough with a long fermentation period
- Higher protein content
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Kandisin Liquid Stevia, 125 ml
- Ideal for sweetening fruits and fruit salads
- For cooking & baking
- Calorie free
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Dr. Oetker Baking Aroma, 4-Pack, Butter Vanilla (8 g)
- Easy to open
- Can be tightly closed again
- Suitable for a wide range of desserts
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Sapore di Sole Organic Flour Mix for Etruscan Bread, 1 kg
- Rye, spelt & Etruscan wheat
- Ideal bread for sandwiches & for dipping
- 100% organically cultivated in Italy
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CAPUTO Durum Wheat Semolina for Pasta - Double Milled, 1.000 g
- Makes an elastic, fine dough
- Ideal for homemade pasta
- Also suitable for savoury pastries
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Alnatura Organic Wheat Flour Type 550, 1 kg
- Ideal for pizza dough & yeast pastries
- Lightly ground
- Organic
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Alnatura Organic Sourdough Extract, 15 g
- Made from wholemeal rye flour
- Multi-stage maturing process
- Suitable for 1kg flour
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Sapore di Sole Organic Flour from Ancient Grains - Romagna Type 1, 1 kg
- Ancient wheat variety from Emilia Romagna
- For pasta dough, sweet & savoury baked goods
- High in fibre & tasty
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Alnatura Organic Wheat Flour, Type 405, 1 kg
- Ideal for cakes, pastries and biscuits
- Very finely ground
- Made in Germany
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Alnatura Organic Spelt Flour Type 630, 1 kg
- Ideal for cakes & light pastries
- Very finely milled
- Organic quality from Germany
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Zotter Chocolate BASIC Light Bulbs White Chocolate, 130 g
- White chocolate coating
- 30% pure cocoa butter
- With organic milk from the alps
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Dr. Oetker Yeast, 3 Sachets, 21 g
- Contains dried yeast
- For preparing yeast dough
- 1 sachet is sufficient for 500g flou
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Alnatura Organic Wheat Flour Type 1050, 1 kg
- 100% wheat from Demeter cultivation
- High content of the whole wheat grain
- Excellent baking properties
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Kandisin Stevia in Tablet Form, 300 Pieces (21 g)
- Ideal for sweetening coffee and tea
- Sourced from plants
- Without calories
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Alnatura Organic Whole Grain Spelt Flour, 1 kg
- 100% whole grain spelt
- For baking & cooking
- From Bioland cultivation
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Zotter Chocolate Organic BASiC Light Bulbs Caramel, 130 g
- Made with Mascovado sugar
- Melt in your mouth
- For baking and snacking
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Bake Affair Spelt Bread, 667 g
- Made with the best ingredients from Austria
- Free of harmful additives
- Made with the best spelt flour
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