Alternative Flours for Baking
Ancient Grains & Alternative Flours: 1 - 30 of 60 items
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Sapore di Sole Organic Cornmeal (Coarse), 1 kg
- Aromatic & pleasantly grainy
- For savoury & sweet recipes
- Nutritious & gluten-free
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CAPUTO Fioreglut Gluten-Free Rice Flour Mix, 1.000 g
- With buckwheat flour
- For crispy results
- Made in Italy
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Rapunzel Organic Coconut Flour, 250 g
- Particularly fine & aromatic
- Contains valuable nutrients
- For soups, baked goods, smoothies & more
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Ölmühle Fandler Organic Pumpkin Seed Flour, 400 g
- Perfect for vegan cuisine
- Fine nutty taste
- Partially de-fatted
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Alnatura Organic Chickpea Flour, 400 g
- Strong nutty aroma
- For pancakes & more
- Naturally vegan & gluten-free
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Sapore di Sole Organic Chickpea Flour, Gluten-Free, 350 g
- Delicate nutty aroma
- For baked goods, patties and more
- Naturally gluten-free & easy to digest
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Alnatura Organic Corn Flour, 500 g
- Gluten-free
- For baking & cooking
- Makes baked goods airier & lighter
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Cosmoveda Organic Coconut Flour, 400 g
- For cooking and baking
- Naturally gluten-free
- Great flour alternative
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Rapunzel Organic Lupin Flour, 250 g
- Mild, nutty flavour
- Contains proteins, fibre & trace elements
- Ideal for vegans and athletes
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Rapunzel Organic Linseed Flour, 250 g
- Great source of protein & fibre
- Contains omega-3 fatty acids
- For baking, cooking & as an egg substitute
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Ölmühle Solling Partially De-Oiled Grape Seed Flour, 500 g
- About 5% grape seed oil
- From red & white grapes
- Cold-pressed
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Kürbishof Koller Pumpkin Seed Flour, 500 g
- Made from the valuable pumpkin seed oil press cake
- Ideal for thickening soups
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Arche Naturküche Organic Guar Gum, Gluten-Free, 125 g
- Plant-based thickener
- Can be used both hot and cold
- Very productive
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Ölmühle Fandler Organic Flaxseed Flour, 400 g
- Slightly herbal taste
- For bread, cakes & biscuits
- A valuable ingredient for vegan cuisine
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Rapunzel Organic Roasted Chickpea Flour, 500 g
- Fine nutty taste & delicate roasted aroma
- Ground whole chickpeas
- For cooking, baking & as an egg substitute
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Govinda Organic Cassava Flour, 450 g
- Mild taste
- Very fine texture
- With fibre
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Sapore di Sole Organic Amaranth Flour, Gluten-free, 350 g
- Nutty, delicate taste
- For baking & cooking
- Naturally gluten-free & nutritious
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Ölmühle Fandler Organic Chia Flour, 400 g
- Ideal for thickening sauces and stews
- Valuable Omega-3 supplier
- Fine nut flavour
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Alnatura Organic Coconut Flour, 300 g
- Subtle coconut flavour
- For cooking, refining & baking
- Vegan, gluten-free & high in protein
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Govinda Teff Flour, 450 g
- Nutty aroma
- Slightly sweet taste
- Gluten-free, rich in fibre
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SteirerReis Fuchs Buckwheat Flour, 400 g
- Made from hulled buckwheat
- Carefully produced
- Ideal for cooking
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bioasia Organic Coconut Flour, 250 g
- A gluten-free flour alternative
- Fewer carbohydrates
- Mild, sweet taste
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SteirerReis Fuchs Rice Flour, 450 g
- Gluten-free
- Versatile
- Substitute for wheat flour
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Govinda Banana Flour, 350 g
- Versatile
- For cooking, baking & sauces
- Neutral flavour
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Govinda Organic Grape Seed Flour, 200 g
- High OPC content
- Over 50% fibre
- Sodium-free & gluten-free
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